Flat Bottom Wok

Todlabe Carbon Steel Wok, 13-Inch, Pre-Seasoned, Non-Stick, with Lid and Spatula, Flat Bottom, Ideal for Stovetop Cooking

Todlabe 13-Inch Carbon Steel Wok - Pre-seasoned & non-stick for immediate use. Features a flat bottom for stable stovetop cooking, includes lid & spatula. Achieve perfect stir-fries, sears, and sautés. Shop now!

4.4 (6,300)

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Craft Wok Flat Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Flat Bottom) / 731W316

Craft Wok 14" Flat Bottom Carbon Steel Wok features hand-hammered surface & dual helper handles for superior stir-frying. Heats fast, lasts a lifetime. Perfect for gas & induction. Shop this bestseller now!

4.5 (1,600)

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SUMEIGUAN 13.5" Carbon Steel Wok Pan - Pre-Seasoned Flat Bottom Woks & Stir-fry Pans Chinese Cookware with Lid & Spatula - For Pan-fry,Stir Fry, Steam, BBQ & Camping - Compatible with Induction, Gas

SUMEIGUAN 13.5" pre-seasoned carbon steel wok pan with lid & spatula. Perfect for stir-frying, steaming, and camping. Features a flat bottom for induction & gas stoves. Achieve restaurant-quality results at home. Shop now!

4.7 (43)

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Wok, 13 Inch carbon steel woks & stir-fry pans nonstick, Pre-Seasoned 5.8QT Flat Bottom Chinese Wok Paella Pan with lid, Carbon Steel Cookware, Compatible with All Cooktops

13-inch pre-seasoned carbon steel wok with lid. Features a 5.8QT capacity, flat bottom, and nonstick surface for perfect stir-frying. Compatible with all cooktops including induction. Get restaurant-quality results at home!

4.4 (695)

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YOSUKATA 13.5” Blue Carbon Steel Wok Pan – Pre-Seasoned Flat Bottom Wok Compatible with open fire, gas, electric, ceramic, induction cooktops -Traditional Chinese Pan for Stir Fry, BBQ, Grill, Camping

YOSUKATA 13.5” Pre-Seasoned Blue Carbon Steel Wok Pan. Features a flat bottom for ALL cooktops (induction, gas, electric). Perfect for stir-fry, BBQ & camping. Durable, fast-heating & naturally non-stick. Shop this versatile Chinese pan now!

4.3 (2,400)

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Babish Carbon Steel Flat Bottom Wok and Stir Fry Pan, 14-Inch

Babish 14-inch Carbon Steel Wok: The ultimate flat-bottom stir-fry pan for high-heat cooking. Achieves restaurant-quality sear & natural non-stick seasoning. Perfect for home chefs. Shop now!

4.5 (1,200)

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YOSUKATA 13.5" Carbon Steel Wok Pan – Pre-Seasoned Flat Bottom Pow Wok for Stir Fry, BBQ, Grill & Camping – Traditional Japanese Chinese Cookware – Compatible with Induction, Electric, Gas, Open Fire

YOSUKATA 13.5" Pre-Seasoned Carbon Steel Wok Pan. Features a flat bottom for all stovetops including induction. Perfect for stir-fry, BBQ, & camping. Ready to cook, no seasoning needed. Shop now!

4.2 (5,200)

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Flat Bottom Wok

Products

Todlabe Carbon Steel Wok, 13-Inch, Pre-Seasoned, Non-Stick, with Lid and Spatula, Flat Bottom, Ideal for Stovetop Cooking

Craft Wok Flat Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Flat Bottom) / 731W316

SUMEIGUAN 13.5" Carbon Steel Wok Pan - Pre-Seasoned Flat Bottom Woks & Stir-fry Pans Chinese Cookware with Lid & Spatula - For Pan-fry,Stir Fry, Steam, BBQ & Camping - Compatible with Induction, Gas

Wok, 13 Inch carbon steel woks & stir-fry pans nonstick, Pre-Seasoned 5.8QT Flat Bottom Chinese Wok Paella Pan with lid, Carbon Steel Cookware, Compatible with All Cooktops

YOSUKATA 13.5” Blue Carbon Steel Wok Pan – Pre-Seasoned Flat Bottom Wok Compatible with open fire, gas, electric, ceramic, induction cooktops -Traditional Chinese Pan for Stir Fry, BBQ, Grill, Camping

Babish Carbon Steel Flat Bottom Wok and Stir Fry Pan, 14-Inch

YOSUKATA 13.5" Carbon Steel Wok Pan – Pre-Seasoned Flat Bottom Pow Wok for Stir Fry, BBQ, Grill & Camping – Traditional Japanese Chinese Cookware – Compatible with Induction, Electric, Gas, Open Fire

Blog Posts

Why a Carbon Steel Wok is the Ultimate Kitchen Tool for Versatile Cooking

Craft Wok 731W316 Review: The Ultimate Flat Bottom Carbon Steel Wok Guide

SUMEIGUAN 13.5" Carbon Steel Wok Review: The Ultimate Pre-Seasoned Pan

Why a 13-Inch Carbon Steel Wok is Your Essential Kitchen Workhorse

Why a Carbon Steel Wok is the Ultimate Kitchen Upgrade for Home Chefs

Babish 14-Inch Carbon Steel Wok Review: Is This Flat Bottom Pan Worth It?

Carbon Steel Wok Mastery: Unlocking Flavor, Versatility & Durability